Bukan ke orang mengandung je suka mengudap and mengidam-mengidam ni semua? Why do I find myself waking up in the middle of the night, nak rasa benda manis kat lidah? Like, a real bad craving. I’m such a sweet tooth.
Kalau lepas makan, mesti nak ada dessert. It’s as bad as a heavy smoker yang tak sah tak isap rokok after a meal. Sangat sama! Kalau tak, takleh duduk diam sebab rasa tak lengkap. I can say, the way I was brought up contributed to this habit of mine. My mom, the chef, kan sukaaa masak dessert sedap-sedap. Chocolate cakes, caramel pudding, fruit flan (speaking of which, MAMA SILA MASAK NIH DAH BERAPA TAK TAHUN TAK MERASA) and even cekodok dia pun marvelous gilo. Of course anak dia membesar suka benda sedap lemak manis yummy! *air liur dah makin banyak the more I talk about this*
I am in love with mouth-watering desserts! In my phone, I have pictures of em more than anything! Kalau boring, tengok balik gambar-gambar pencoci mulot yang dah selamat dalam perutku dan gembira sendirian.
Lebih-lebih lagi bila Mama start buat business homemade2 nih semua. Waaaah seronok! Mesti dia buat extra! Pastu anak-anak kerumun macam semut dapat gula. Eleh, semut kalau bukan gula pun kerumun gak.
DO YOU GET IT NOW?!
That is why I was so excited to share with you about my love for Dove Chocolate. Mungkin I takleh selalu harapkan Mama/diri sendiri to go to the kitchen and whip put something amazing. Mungkin I takleh selalu spend duit banyak2 hanya untuk dessert dekat restoran mahal. Tapi I selalu boleh ada Dove Chocolate dalam handbag.
KUDAPKUDAPKUDAP.
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